To make 8 you'll need:
Balloons
300g Chocolate
Greaseproof paper
It's SO easy.
Blow up your balloon to about the size of an orange & give it a wash
(none likes balloon flavoured choc!)
Melt about 300g of chocolate in the microwave, stirring every 15
or so seconds
Cover the bottom of your balloon in the melted chocolate
Place on a baking tray covered in greaseproof paper
Place in the fridge for about 15 mins or until chocolate is set
Remove from fridge & place on a piece of kitchen towel
Snip the balloon with a pair of scissors to burst
Carefully pull the balloon away from the chocolate & remove
Fill with yummy things!
Aren't they cute! Think this is going to be my new dessert standard. Why use a regular bowl when you can use one made of chocolate?!
Uh, YUM!! This is one of those things where I ask myself why I couldn't think of it myself. Thank you!! :)
ReplyDeleteHi Danie, thanks for the comment ... they are so scrummy & simple, hope you'll give it a go! Have a lovely week :) x
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